c4countdown

Posted: **Thu Jan 06, 2011 5:37 pm**

I did this one before and it went quite well.

Tonight I'm having a Prawn Curry with Boiled Rice.

Over to you?

Posted: **Thu Jan 06, 2011 5:43 pm**

Pasta.

Posted: **Thu Jan 06, 2011 5:46 pm**

Toad in the Hole with onion flavoured gravy.

Posted: **Thu Jan 06, 2011 6:01 pm**

It's called tea.

Posted: **Thu Jan 06, 2011 6:27 pm**

Think we're having egg fried rice with tofu and various veg (namely tenderstem broccoli, sugar snap peas, thin green beans and baby sweetcorn). Literally so fucking excited.

Posted: **Thu Jan 06, 2011 7:33 pm**

Pasta with delicious pasta sauce.

Posted: **Thu Jan 06, 2011 7:49 pm**

Matt Morrison wrote:Think we're having egg fried rice with tofu and various veg (namely tenderstem broccoli, sugar snap peas, thin green beans and baby sweetcorn). Literally so fucking excited.

Heather kindly asked me to add that we had some Tom Yum Pak too.

Posted: **Thu Jan 06, 2011 7:52 pm**

Home made Pizza. With no cheese. And 1 topping. Salami.

Posted: **Thu Jan 06, 2011 8:02 pm**

M&S individual steak pie + mixed veg and a couple of small potatoes. Right now am having a cup of their 'Christmas' coffee - black, no sugar. Was given Warre's Otima 10 port for Xmas, so later will be enjoying a glass with a chunk of Stilton.

Posted: **Thu Jan 06, 2011 11:53 pm**

Matt Morrison wrote:Think we're having egg fried rice with tofu and various veg (namely tenderstem broccoli, sugar snap peas, thin green beans and baby sweetcorn). Literally so fucking excited.

lol vegetarians, bless.

chicken and potatoes.

Posted: **Fri Jan 07, 2011 11:16 am**

King prawn cunt po and some prawn cunters.

Posted: **Fri Jan 07, 2011 11:25 am**

Matt Morrison wrote:Think we're having egg fried rice with tofu and various veg (namely tenderstem broccoli, sugar snap peas, thin green beans and baby sweetcorn). Literally so fucking excited.

I can see why! Just imagine if, while you're making your rice, one of your eggs has a double yolk!! You'll probably have a fucking coronary.

Me, I had chicken in a crispy hot & spicy coating with (thin) chips and peas.

Posted: **Fri Jan 07, 2011 12:07 pm**

Ian Volante wrote:King prawn cunt po and some prawn cunters.

I actually had Quorn rogan josh, but that's not as amusing.

Posted: **Fri Jan 07, 2011 1:34 pm**

Ian Volante wrote:
Ian Volante wrote:King prawn cunt po and some prawn cunters.
I actually had Quorn rogan josh, but that's not as amusing.

Who's josh?

Posted: **Fri Jan 07, 2011 1:57 pm**

A first last night... went to my mates place for ham in coke. Delicious.

Posted: **Sat Jan 08, 2011 2:21 pm**

Ryan Taylor wrote:
Ian Volante wrote:
Ian Volante wrote:King prawn cunt po and some prawn cunters.
I actually had Quorn rogan josh, but that's not as amusing.
Who's josh?

Yeah - who's josh?

Posted: **Sat Jan 08, 2011 5:13 pm**

Soph K wrote:
Ryan Taylor wrote:
Ian Volante wrote:
I actually had Quorn rogan josh, but that's not as amusing.
Who's josh?
Yeah - who's josh?

My mum.

Posted: **Tue Jan 18, 2011 5:45 pm**

Tonight I'm having homemade cottage pie with veg.

Over to you?

By the way I think MM had the nicest sounding dinner/tea last time.

Posted: **Tue Jan 18, 2011 11:30 pm**

I had a chicken club sandwich with lovely tangy mayonnaise. I also had some of my mates starter which was a cube of crusty cheese with melty cheese on the inside. It was unbelievable. Although he was dipping it it in cranberry sauce which I didn't do because then it would have been awful.

Posted: **Wed Jan 19, 2011 5:50 pm**

M&S were doing 2 packs of sausages for £3, and a special offer on a caramelised onion sauce for sausages, so I've put some in a casserole and am waiting to see how they turn out, while the new potatoes cook.
P.S. I've now had a look at the instructions on the jar of sauce, and see that I should have browned the sausages first so hope the result will be OK

Later: the sausages are done and are pretty tasty. The texture could be better, so I must try browning them next time.

Posted: **Fri Jan 21, 2011 12:18 am**

I had a four hour drive home and still the missus (who was at home all day) was too selfish to rustle something up, so I ended up with poached eggs on toast.

I didn't wash up out of protest.

Posted: **Fri Jan 21, 2011 12:30 am**

I made a fucking sick egg fried rice tonight, to go along with a lovely black bean Chinese-style stir fry. Fuck I love food. Too much.

Posted: **Fri Jan 21, 2011 12:43 am**

Matt Morrison wrote:I made a fucking sick egg fried rice tonight

I think I saw something like this on Jackass.

Posted: **Fri Jan 21, 2011 1:19 am**

Matt Morrison wrote:Fuck I love food. Too much.

How come you were making out that it was such a weird thing that I like to have big breakfasts at hotels the other day, like it must mean that I'm fat?

Posted: **Fri Jan 21, 2011 1:28 am**

Gavin Chipper wrote:
Matt Morrison wrote:Fuck I love food. Too much.
How come you were making out that it was such a weird thing that I like to have big breakfasts at hotels the other day, like it must mean that I'm fat?

Haha! There is absolutely no way I would call anyone fat and mean it, not with my belly. Link please? It was probably part of a failed joke.

Posted: **Fri Jan 21, 2011 1:32 am**

crisps

Posted: **Fri Jan 21, 2011 1:38 am**

Matt Morrison wrote:
Gavin Chipper wrote:
Matt Morrison wrote:Fuck I love food. Too much.
How come you were making out that it was such a weird thing that I like to have big breakfasts at hotels the other day, like it must mean that I'm fat?
Haha! There is absolutely no way I would call anyone fat and mean it, not with my belly. Link please? It was probably part of a failed joke.

I think it was in-game so no link. I think basically I was saying that I wasn't sure if Travelodges do breakfast like Premier Inns and I said that this was a big deal and you said something like "Are you really fat then?" Bastard!

Posted: **Fri Jan 21, 2011 9:21 am**

Jon O'Neill wrote:
Matt Morrison wrote:I made a fucking sick egg fried rice tonight
I think I saw something like this on Jackass.

Vomelette wasn't it?

Posted: **Fri Jan 21, 2011 9:23 am**

Gavin Chipper wrote:I think it was in-game so no link. I think basically I was saying that I wasn't sure if Travelodges do breakfast like Premier Inns and I said that this was a big deal and you said something like "Are you really fat then?" Bastard!

Travelodges do a shit 'breakfast in a bag' that you can order I think.

This is an irrelevance though, as there is a Little Chef on the same site.

Posted: **Fri Jan 21, 2011 9:56 am**

Jon Corby wrote:Travelodges do a shit 'breakfast in a bag' that you can order I think.

wtf?

Edit: Ok, google has answered this one. I suppose it makes sense, I was just imagining something akin to 'breakfast in a can'.

Posted: **Fri Jan 21, 2011 11:38 am**

Gavin Chipper wrote:
Matt Morrison wrote:
Gavin Chipper wrote:How come you were making out that it was such a weird thing that I like to have big breakfasts at hotels the other day, like it must mean that I'm fat?
Haha! There is absolutely no way I would call anyone fat and mean it, not with my belly. Link please? It was probably part of a failed joke.
I think it was in-game so no link. I think basically I was saying that I wasn't sure if Travelodges do breakfast like Premier Inns and I said that this was a big deal and you said something like "Are you really fat then?" Bastard!

Don't even remember it to be honest! If I was being blunt with you I obviously consider you a friend, albeit a weird fat one.
And in case you were wondering, this joke was purely because I am a vegetarian myself.

Posted: **Fri Jan 21, 2011 2:33 pm**

Matt Morrison wrote:Don't even remember it to be honest! If I was being blunt with you I obviously consider you a friend, albeit a weird fat one.
And in case you were wondering, this joke was purely because I am a vegetarian myself.

Yep, don't worry. Nothing you have said has actually offended me.

Posted: **Wed Feb 09, 2011 6:48 pm**

Lamb Stew and a bit of Veg tonight.

Over to you...

Posted: **Wed Feb 09, 2011 6:56 pm**

I had mash potato and mushed up carrots swilled down with some benzydamine.

Posted: **Wed Feb 09, 2011 9:59 pm**

Ryan Taylor wrote:I had mash potato and mushed up carrots swilled down with some benzydamine.

Benzydamine? Really? It sounds like you swallowed it! AFAIK it is still only available in the UK as a mouthwash, throat spray and cream, none of which should be ingested (it is available as a lozenge but you wouldn't 'swill' something down with a lozenge). I know as I used to work on the product!

Posted: **Wed Feb 09, 2011 11:02 pm**

Karen Pearson wrote:
Ryan Taylor wrote:I had mash potato and mushed up carrots swilled down with some benzydamine.
Benzydamine? Really? It sounds like you swallowed it! AFAIK it is still only available in the UK as a mouthwash, throat spray and cream, none of which should be ingested (it is available as a lozenge but you wouldn't 'swill' something down with a lozenge). I know as I used to work on the product!

Using it as a throat spray and yep I swallowed it. Is that bad?

Posted: **Wed Feb 09, 2011 11:35 pm**

If you post tomorrow then we know it's not that bad.

Posted: **Wed Feb 09, 2011 11:38 pm**

Gavin Chipper wrote:If you post tomorrow then we know it's not that bad.

Ha! It doesn't say not to swallow it so I assume I'll be fine (I've been doing it since Saturday).

Posted: **Wed Feb 09, 2011 11:40 pm**

Ryan Taylor wrote:
Gavin Chipper wrote:If you post tomorrow then we know it's not that bad.
Ha! It doesn't say not to swallow it so I assume I'll be fine (I've been doing it since Saturday).

Take it from me - just because no-one tells you not to never means you should swallow.

Posted: **Thu Feb 10, 2011 8:18 am**

Lesley Hines wrote:
Ryan Taylor wrote:
Gavin Chipper wrote:If you post tomorrow then we know it's not that bad.
Ha! It doesn't say not to swallow it so I assume I'll be fine (I've been doing it since Saturday).
Take it from me - just because no-one tells you not to never means you should swallow.

Good advice for any young lady.

Posted: **Thu Feb 10, 2011 10:07 am**

Ryan Taylor wrote:I had mash potato and mushed up carrots swilled down with some benzydamine.

Using it as a throat spray and yep I swallowed it. Is that bad?

No. That's OK. The dose is so tiny that you don't really swallow much. You can hardly 'swill' your dinner down with a throat spray though. But, it IS much better than most other products because it does, at least, have an active ingredient.
But you don't want to be swallowing the mouthwash (or, indeed, the cream).

Posted: **Thu Feb 10, 2011 10:20 am**

Ian Volante wrote:
Lesley Hines wrote:Take it from me - just because no-one tells you not to never means you should swallow.
Good advice for any young lady.

Sounds like fucking terrible advice to me.

Posted: **Thu Feb 10, 2011 11:45 am**

Ian Volante wrote:
Lesley Hines wrote:Take it from me
Good advice for any young lady.

Posted: **Fri Feb 11, 2011 7:10 pm**

Morrison's pizza - with such sparse toppings I can actually see the base in several places!!

Posted: **Fri Feb 11, 2011 11:02 pm**

Steve Durney wrote:Morrison's pizza - with such sparse toppings I can actually see the base in several places!!

Interesting, I had Morrison's sausage for dinner last night. Couldn't see the base though, he doesn't take care of himself in that way.

Posted: **Fri Feb 11, 2011 11:05 pm**

Jon O'Neill wrote:
Steve Durney wrote:Morrison's pizza - with such sparse toppings I can actually see the base in several places!!
Interesting, I had Morrison's sausage for dinner last night. Couldn't see the base though, he doesn't take care of himself in that way.

This is an excellent comment. The irony is that I just shaved my pubes for the first time in ages earlier. Trudat. Also, Heather says I only have a base.

Posted: **Sat Feb 12, 2011 10:56 am**

Matt Morrison wrote:
Jon O'Neill wrote:
Steve Durney wrote:Morrison's pizza - with such sparse toppings I can actually see the base in several places!!
Interesting, I had Morrison's sausage for dinner last night. Couldn't see the base though, he doesn't take care of himself in that way.
This is an excellent comment. The irony is that I just shaved my pubes for the first time in ages earlier. Trudat. Also, Heather says I only have a base.

I was just sick in my throat a little.

Posted: **Tue May 31, 2011 7:56 pm**

Homemade burgers tonight.

Everyone else?

Posted: **Tue May 31, 2011 8:01 pm**

Mince peas and chips. Forgot to mention on here a few weeks ago that I had steak burgers. They were yummy.

Posted: **Tue May 31, 2011 9:33 pm**

Pork chop, new potatoes, mixed veg.

Posted: **Tue Jul 12, 2011 3:23 pm**

Making a smoked salmon salad tonight.

Over to you?

Posted: **Tue Jul 12, 2011 3:39 pm**

Douglas Wilson wrote:Making a smoked salmon salad tonight.

Over to you?

No thanks, we're vegetarian. Plus we didn't invite you. Never seen such fishy aggression.

Posted: **Tue Jul 12, 2011 4:00 pm**

It's Steak tonight. And then alcohol for dessert.

Posted: **Tue Jul 12, 2011 9:20 pm**

Half portion of M&S 'spatchcock chicken: great 9-letter word. but not too exciting otherwise

Only 2 vowels, though

Posted: **Tue Jul 12, 2011 9:34 pm**

Peter Mabey wrote:Half portion of M&S 'spatchcock chicken

Hopefully you had the spatch and not the, er, other half.

great 9-letter word

What is?

Posted: **Wed Jul 13, 2011 12:12 am**

Phil Reynolds wrote:
Peter Mabey wrote:great 9-letter word
What is?

Peter Mabey wrote:great 9-letter word, but not too exciting: OTHERWISE

Posted: **Wed Sep 28, 2011 3:59 pm**

Pizza and salad tonight, everyone else?

Posted: **Wed Sep 28, 2011 4:35 pm**

Douglas Wilson wrote:Pizza and salad tonight, everyone else?

Pasta salad made with conchigliette, which I still find really exciting ("It's like conchigli, but tiny!").

Posted: **Wed Sep 28, 2011 5:42 pm**

Michael Wallace wrote:Pasta salad made with conchigliette, which I still find really exciting ("It's like conchigli, but tiny!").

Haha, I've recently become excited in the other direction (?) having bought some conchiglioni (like conchigli, but huge). They're lovely stuffed with minced pork and onions, covered in bechamel sauce and parmesan, and baked on a bed of tomato and basil sauce.

Er, tonight though I did fishcakes.

Posted: **Wed Sep 28, 2011 6:29 pm**

Chicken shish kebab with chilli sauce and salad.

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